Panacheeza Truffle

Something different but very good to try. Can use on various foods.

This flavor is my absolute favorite! I use it on baked potatoes, fries, pasta and more! I love all of the flavors but this one is truly the chefs kiss! Do not miss out on this flavor!

I'll be honest. I had a bit of a spiritual experience upon first trying this new Truffle variety of my favorite vegan Parmesan. The flavor is deep and savory, and it's the perfect accompaniment to several dishes. I find I like the original better on some things and the Truffle better on others, so both are keepers. Try it out, you'll be glad you did!

I come from an Italian/American family in the restaurant business. 🍝🍕👨‍👩‍👧‍👦 My love of parmesan goes back to childhood. 🧀👶😊 To be honest when I saw panacheeza I did not notice it was plant based. 🤔🌱🤷 I was so excited to get the trio pack and a large truffle, thinking all along that it was real parmesan. 🎁🥳🤩 To my surprise when it arrived I read that it was plant based. 📦😲🌱 Guess what, it's now my favorite cheeza. 😋🧀🥇 It is delicious. 💯🤤🌟 I love it with pasta & butter you get the full flavor. 🍝🧈😋 Give it a try cheese lovers. 🧀😍🥳

Absolutely amazing! Cheezy, truffle-y.....what more can you ask for!?!....except to sell it in the re-fill bag!!!!! I already need more!